At Sheehan’s Smokehouse, we don’t rush BBQ.

Everything is cooked low & slow, using real fire, proper technique, and time. The rubs are made from scratch, the sauces are built, not bought. Every cut is handled the way it should be.

Because if it’s not done right—it’s not worth serving.

What We Do

Events & Catering

We bring the pit to you. Weddings, parties, corporate events—whatever the occasion, we serve proper BBQ that people remember.

Pop-Ups & Street Service

Follow the smoke. We pop up across the south coast serving trays loaded with slow-smoked meats and bold flavour.

BBQ Masterclasses

Learn the craft. From fire control to brisket prep, we’ll show you how to do BBQ properly—no shortcuts.

BUILT ON SMOKE, SERVED WITH PRIDE